Additional information
UNIT PRICE | 6653.33 Ft/l |
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GRAPE VARIETY | Kékfrankos |
AGE OF VINE (YEAR) | 10 |
VINE/HECTARE | 5208 |
CULTIVATION METHOD | cordon |
DATE OF HARVEST | October |
TECHNOLOGY | In October 2018, we harvested the most beautiful Kékfrankos grapes of the Síkhegy vineyard, with 23 sugar degree must. Subsequently, the fermentation took place in steel tank, maceration with pump over. After malolactic fermentation, it was aged in 5 and 20 hl oak barrels for 2 years. Over 5,000 bottles were bottled in summer 2021. |
ANALITYCS | Alcohol: 14,50%, Sugar free extract: 29,4 g/l, T.Acid: 5,1 g/l, Residual sugar: 1,9 g/l |
GO ON SALE | July 2021 |
VOLUME | 750 ml |
FOOD PAIRING | Beef cutlet with fish paprikash, carp and pork with caraway seed. |
AWARDS | Gold medal – Berliner Wein Trophy 2022 |