Additional information
| UNIT PRICE | 6653,33 Ft/l |
|---|---|
| GRAPE VARIETY | Kadarka |
| AGE OF VINE (YEAR) | 14 |
| VINE/HECTARE | 3333 |
| CULTIVATION METHOD | cordon |
| DATE OF HARVEST | September |
| TECHNOLOGY | A fully ripened fruit came from the low yield Almagyar vineyard. Hand harvested, fermented in an open top red fermentor, punched down by hand for 10 days. The wine has aged in used oak barrels for a year. |
| ANALITYCS | Alcohol: 13%, Sugar free extract: 28,2 g/l, T.Acid: 4,7 g/l, Residual sugar: 1,2 g/l |
| GO ON SALE | June 2025 |
| VOLUME | 750 ml |
| TOTAL NUMBER OF BOTTLES | 2080 |
| FOOD PAIRING | Serve with Hungarian fish soup or letcho. |
