Additional information
| UNIT PRICE | 6653,33 Ft/l |
|---|---|
| GRAPE VARIETY | Pinot Noir |
| AGE OF VINE (YEAR) | 10 |
| VINE/HECTARE | 5208 |
| CULTIVATION METHOD | cordon |
| DATE OF HARVEST | beginning of September |
| TECHNOLOGY | The cool and fruity character of Pinot Noir characterizes this wine very nicely. In 2023, we experimented with several barrels and achieved good results, but we felt that in this case, the different barrels complemented each other nicely in our Superior Pinot Noir. The wine comes entirely from our Pinot Noir vineyard in the Steiner vineyard, and we believe that this location on our estate produces much higher quality Pinot than any other location. After fermentation in tanks and malolactic fermentation, the wines were aged in 225- and 500-liter Hungarian and French barrels. |
| ANALITYCS | Analytics: Alcohol: 13.0% v/v; reducing sugar: 1.2 g/l; sugar-free extract: 25.5 g/l; total acidity: 4.8 g/l |
| GO ON SALE | October 2025 |
| VOLUME | 750 ml |
| FOOD PAIRING | Rosé duck breast, lighter red meats, forest mushroom dishes. |
